Twelve Myths About Hunger
Backgrounders & Issue Brief | Frances Moore Lappé, Joseph Collins and Peter Rosset | Aug 1, 1998
Why so much hunger? What can we do about it? To answer these questions we must unlearn much of what we have been taught.
Why so much hunger? What can we do about it? To answer these questions we must unlearn much of what we have been taught.
This dispute, which could paralyze most of Dole's Philippine banana operations, highlights the possible consequences of economic liberalization in the wake of the economic meltdown in southeast Asia.
After seeing Steven Spielberg's Saving Private Ryan, I told myself that surely I could manage something better on the Asian financial crisis.
The world produces enough grain to feed everyone on the planet.
Agroecology is suitable for small farmers, has positive impacts on equity and is environmentally friendly.
The agreements President Aristide signed continue a long US tradition of undermining Haiti's food self-sufficiency and Haitians' household food security.
Farmers helping their brothers so that they can help themselves to find solutions and not be dependent on a technician or on the bank. That is Campesino a Campesino.
This study focuses on the northern California vegetable sector.
Despite newly won political freedoms, approximately one-half of South Africa's 41 million people still live in deep poverty and at least seven million live in shacks.
Under structural adjustment, export industries received support while corn, bean and rice farmers lost their government sponsored credit and price supports.
Collins and Lear present a close examination of the "Chilean miracle," demonstrating how well the "exception" fits the rule: success for the few, disaster for the many.
The rebellion in southern Mexico led by the Zapatista National Liberation Army is rooted in the profound agricultural crisis of the state of Chiapas.