Deciding how America will nourish itself and sustain its farms would seem a top policy priority— yet as the US…
Over a hundred years ago, my family lost their coffee farm in Puerto Rico when Hurricane San Ciriaco destroyed the…
On May 10th, the Guatemalan Court of Justice convicted the ex-dictator General Ríos Montt to 80 years in prison for…
On March 26, 2013, President Obama signed H.R. 933, the Agricultural Appropriations Bill — a spending bill that prevents a…
On February 21st, 69 organizations submitted a letter to President Barack Obama in support of continued funding for Public Law 480 (also known as…
We’ve been hearing a lot about quinoa lately.[1] While US consumers prize it as a delicious ‘super-food,’ there is growing…
Two more peasants were assassinated by paramilitary units last week in Honduras. This brings the murder of subsistence farmers and indigenous leaders…
Shyaam M. Shabaka, the founder and director of EcoVillage and a Food First board member, has a wealth of knowledge…
The arguments against a raised minimum wage are rooted in corporate interest that seeks to put profit over people, and…
“Hunger is not a question of production, it’s a question of justice, democracy and political will,” said New York community…
A new a study* from McGill University and the University of Minnesota published in the journal Nature compared organic and…
This article was originally published by AgriCultures The world’s different food movements need to work together, argues Eric Holt-Giménez. The…
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