
CUSAN March News Brief
Blog | Elspeth Hay | Apr 26, 2019
Take a look at at this article about Cuba’s agroecology movement and what we can learn from it. This article…
As both the “science of sustainable agriculture” and a political project, agroecology works to decentralize power and promote equity and ecological resilience in our food systems. For an introduction to this issue, download our Food First Issue Primer on Agroecology
Take a look at at this article about Cuba’s agroecology movement and what we can learn from it. This article…
To download this as a PDF, click here.
Eric will be visiting UVM on Monday, March 18 and giving a talk in the Livak Ballroom of the Davis Center…
Download a PDF version of this article here. The Green New Deal has taken the country by storm. The non-binding…
To view this article in English, click here. Universidad de California, Berkeley Centro LatinoAmericano de Investigaciones Agroecologicas (CELIA) En el…
Cover Photo: City Farm is a working sustainable farm that has operated in Chicago for over 30 years. Linda from…
The processed, pre-packaged food in the small, Ecuadorian indigenous village of San Clemente puzzled me. Why would a village so…
Un Juez Constitucional de lo Civil del cantón Quevedo (Provincia de Los Ríos – Ecuador), aceptó una acción de protección…
Please take a look at Food First’s chapter in Routledge’s Handbook of Food as a Commons. This chapter was co-authored by Food…
Over eight decades ago, the Dust Bowl devastated over 100,000,000 acres of agricultural land and the Great Depression threw 15…
Release Date: January 7th. Buy your pre-release order today! “An important and accessible guide for critical thinking to tackle the…
Food First was honored to edit this edition of the Nyeleni Newsletter on the role of Food sovereignty at the…